{"id":2992,"date":"2021-09-04T11:33:00","date_gmt":"2021-09-04T11:33:00","guid":{"rendered":"https:\/\/adelinebernard.com\/cuisine\/?p=2992"},"modified":"2026-01-10T18:42:42","modified_gmt":"2026-01-10T18:42:42","slug":"realiser-son-foie-gras-maison","status":"publish","type":"post","link":"https:\/\/adelinebernard.com\/cuisine\/2021\/09\/04\/realiser-son-foie-gras-maison\/","title":{"rendered":"R\u00e9aliser son foie gras maison"},"content":{"rendered":"
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Foie gras maison<\/h2>\n
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Faites votre foie gras vous-m\u00eame, c'est tr\u00e8s facile ! Il existe de nombreux proc\u00e9d\u00e9s pour r\u00e9aliser un foie-gras, mais aujourd'hui je vous propose la recette inratable et d\u00e9licieuse de mon papa ! Cette fa\u00e7on de proc\u00e9der vous permettra de r\u00e9aliser un foie gras mi-cuit fondant, sans utiliser de four. Vos convives se r\u00e9galeront et se souviendront de votre foie je vous le promets !<\/span><\/div>\n
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\n\t<\/path><\/g><\/g><\/g><\/svg><\/span> Imprimer la recette<\/a>\n\t<\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n \n<\/div>\n
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Temps de pr\u00e9paration <\/span>2 days<\/span><\/span> d<\/span> 2 heures<\/span><\/span> h<\/span><\/span><\/div>
Temps de cuisson <\/span>16 heures<\/span><\/span> h<\/span><\/span><\/div>
Temps total <\/span>2 days<\/span><\/span> d<\/span> 18 heures<\/span><\/span> h<\/span><\/span><\/div><\/div>\n
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Type de plat <\/span>Entr\u00e9e<\/span><\/div>
Cuisine <\/span>Fran\u00e7aise<\/span><\/div><\/div>\n <\/div>\n
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Portions <\/span>4<\/span> foies gras<\/span><\/span><\/div><\/div>\n <\/div>\n<\/div>\n

Equipment
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